1Programme Structure & Credit System
MSc in Nutrition & Dietetics is a 2-year, 80-credit postgraduate programme taught full-time on the Namchi campus across 4 semesters at Level 7, under NEP 2020 and the Choice Based Credit System.
You study single subject (1), with electives such as Nutrition & Dietetics: Advanced Theory & Practice, Nutrition & Dietetics: Applied / Industry Track and Nutrition & Dietetics: Research & Analytics Track, research methodology and a dissertation or major project leading to MSc — 80 Credits (2-Year PG).









